{"id":22927,"date":"2020-11-16T14:22:46","date_gmt":"2020-11-16T13:22:46","guid":{"rendered":"https:\/\/www.alfaforni.com\/9-motivi-per-scegliere-alfa-per-il-tuo-forno-a-legna-da-terrazzo\/"},"modified":"2024-04-18T07:41:24","modified_gmt":"2024-04-18T05:41:24","slug":"9-good-reasons-to-choose-an-alfa-wood-fired-oven-for-your-terrace","status":"publish","type":"post","link":"https:\/\/www.alfaforni.com\/en\/9-good-reasons-to-choose-an-alfa-wood-fired-oven-for-your-terrace\/","title":{"rendered":"9 good reasons to choose an Alfa wood-fired oven for your terrace"},"content":{"rendered":"

Summer is the right season to enjoy your home\u2019s outdoor spaces, to organise lunches and dinners for family and friends<\/strong> and to make good use of cooking equipment like the grill or the wood-burning oven.<\/p>\n

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If you own a wood-fired oven and you can use it on the terrace or in the garden, then you are really lucky and even more so if you like pizza:<\/strong> using an outdoor oven frees you from structural constraints of home\u2019s interior.<\/strong><\/p>\n

In the kitchens, we find mostly electric ovens that are not up to par for cooking pizzas as they can\u2019t reach the required high temperatures.<\/p>\n

In fact, with a reasonable budget you can buy a home oven that bakes a restaurant-quality pizza just as well as a commercial one.<\/strong><\/p>\n

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Outdoor ovens are all that you need for your al fresco areas and to climb the learning curve to master the technique of cooking not only pizzas but oodles of other dishes.<\/p>\n

In this article, we will list 9 reasons to choose the outdoor Alfa ovens<\/strong>, focusing first on the advantages of cooking with wood and then on the benefits of using our outstanding products.<\/p>\n<\/div><\/div><\/div><\/div><\/div>

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Why choose an Alfa wood-fired oven for your terrace<\/h2>\n

Alfa ovens are innovative cooking tools <\/strong>that can deliver great performances even in the domestic environment thanks to the developments in their technology and design.<\/strong><\/p>\n

On this subject, here\u2019s short list of 9 advantages that Alfa wood-fired ovens have, especially when they are operated on a terrace.<\/p>\n

The first 4 benefits are about all wood-burning ovens in general:<\/strong><\/p>\n

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  1. Greater satisfaction in cooking<\/strong><\/li>\n
  2. Perfectly baked pizza<\/strong><\/li>\n
  3. Perfect cooking of pretty much anything<\/strong><\/li>\n
  4. They expand your culinary options<\/strong><\/li>\n<\/ol>\n

    The second group of advantages concerns specifically the Alfa steel ovens <\/strong>and their edge over other wood-burning home counterparts that is simply the result of our passion for excellence that we have been pursuing for more than 40 years:<\/u><\/a><\/b><\/p>\n

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    1. Great thermal efficiency<\/strong><\/li>\n
    2. Mobile cooking tools<\/strong><\/li>\n
    3. Outdoor furniture<\/strong><\/li>\n
    4. Longer lifespan<\/strong><\/li>\n
    5. Wide availability<\/strong><\/li>\n<\/ol>\n<\/div><\/div><\/div><\/div><\/div>

      Vuoi scoprire qual \u00e8 il forno pi\u00f9 adatto alle tue esigenze?<\/h2>\n<\/div>
      <\/i>Scarica il nostro catalogo professionale \u203a<\/span><\/a><\/div><\/div><\/div>
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      1. Greater satisfaction in cooking<\/h3>\n

      The first big advantage of cooking with a wood-burning oven is surely that it gives tremendous satisfaction to the amateur cook. <\/strong>That\u2019s the psychological aspect related to getting back to the basics of baking food burning firewood.<\/p>\n

      The ability to tame and control fire was the man\u2019s first invention and was the fundamental driver for human evolution.<\/p>\n

      Cooking with fire takes back to our roots as a species as it is part of our DNA and doing it well needs a lot of practice to get the hang of the oven and fully understand the properties of fire, wood and food.<\/strong><\/p>\n

      2. Perfectly baked pizza<\/h3>\n

      Speaking of our favourite dish, pizza, it can only be baked in a wood-fired oven. The Neapolitan oven is a symbol of Italy abroad<\/strong> and with pizza<\/strong>, born as a poor man\u2019s dish to check the temperature of the oven before baking bread, they go perfectly well together.<\/strong><\/p>\n

      Only the wood-burning oven reaches such high temperatures<\/strong> to quickly cook pizza in a healthy way and have an explosion of taste in your mouth at the same time.<\/p>\n

      3. Perfect cooking of pretty much everything<\/h3>\n

      The features of the wood-fired oven allow you to<\/strong> get a cooking bringing with it a unique, smoky flavour that enhances the taste of each kind of food.<\/strong><\/p>\n

      To do this, however, it\u2019s necessary to know how to control the temperature and to be aware of how heat is transferred inside the oven.<\/strong> In the wood-burning oven, heat can travel from one place to another in three ways:<\/p>\n