{"id":1411,"date":"2015-07-21T11:30:08","date_gmt":"2015-07-21T09:30:08","guid":{"rendered":"https:\/\/www.alfaforni.com\/?p=1411"},"modified":"2024-05-06T05:54:30","modified_gmt":"2024-05-06T03:54:30","slug":"video-ricetta-per-la-pizza-napoli","status":"publish","type":"recipe","link":"https:\/\/www.alfaforni.com\/it\/recipe\/video-ricetta-per-la-pizza-napoli\/","title":{"rendered":"Video ricetta per la pizza Napoli"},"content":{"rendered":"<p><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container has-pattern-background has-mask-background nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1248px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\"><div class=\"row vspace20\">\n<div class=\"col-md-12 col-sm-12\">\n<p><strong>Alfa Pizza<\/strong> presenta la video ricetta per preparare una tradizionale pizza Napoli utilizzando il forno <span class=\"widget widget-product-link-inline\"><a  href=\"http:\/\/www.alfapizza.it\/casa\/duetto.html\" rel=\"nofollow noopener\" target=\"_blank\">Duetto<\/a><\/span> .<\/p>\n<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-md-4 col-sm-12\">\n<div class=\"panel panel-default\">\n<div class=\"panel-body\">\n<ul class=\"list-unstyled\">\n<li><i class=\"glyphicon glyphicon-fire\"><\/i> Cottura alla fiamma<\/li>\n<li><i class=\"fa fa-tachometer\"><\/i> Temperatura forno: 380\u00b0C<\/li>\n<li><i class=\"fa fa-clock-o\"><\/i> Preparazione: 4 minuti<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<h4>Ingredienti<\/h4>\n<ul>\n<li>passata di pomodoro<\/li>\n<li>mozzarella<\/li>\n<li>acciughe<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-2 fusion-flex-container has-pattern-background has-mask-background nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1248px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-2\"><h4>Procedimento<\/h4>\n<ol>\n<li>preriscaldiamo il forno a legna <a href=\"https:\/\/www.alfaforni.com\/casa\/duetto.html\" target=\"_blank\" rel=\"noopener noreferrer\">Duetto<\/a><\/li>\n<li>stendiamo un panetto sulla spianatoia<\/li>\n<li>versiamo la salsa di pomodoro lasciando i bordi liberi<\/li>\n<li>aggiungiamo la mozzarella e le acciughe<\/li>\n<li>inforniamo con il pirometro a circa 400 \u00b0C controllando che il piano cottura sia abbastanza caldo<\/li>\n<\/ol>\n<p>E se non sapete come preparare l&#8217;impasto non perdete la nostra <a href=\"https:\/\/www.alfaforni.com\/casa\/content\/impasto-per-la-pizza.html\" target=\"_blank\" rel=\"noopener noreferrer\">video ricetta per l&#8217;impasto base<\/a>.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":8504,"template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-1411","recipe","type-recipe","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.alfaforni.com\/it\/wp-json\/wp\/v2\/recipe\/1411","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alfaforni.com\/it\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.alfaforni.com\/it\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.alfaforni.com\/it\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":1,"href":"https:\/\/www.alfaforni.com\/it\/wp-json\/wp\/v2\/recipe\/1411\/revisions"}],"predecessor-version":[{"id":61747,"href":"https:\/\/www.alfaforni.com\/it\/wp-json\/wp\/v2\/recipe\/1411\/revisions\/61747"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.alfaforni.com\/it\/wp-json\/wp\/v2\/media\/8504"}],"wp:attachment":[{"href":"https:\/\/www.alfaforni.com\/it\/wp-json\/wp\/v2\/media?parent=1411"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}