Saintes-Maries-de-la-mer, France, 24 June 2017, 8 a.m. a pleasant breeze is blowing, garden wood-fired ovens and barbecues are in place; everything is ready for the long-awaited “Championnat de [...]
Our company surprises everyone: Those who come to see us are amazed at how we manufacture everything ourselves from the raw materials to the finished product. They can’t believe how big our plant [...]
A tasty challenge will be held in France at Les Saintes Maries de la Mer on the 24th and 25 th of June. The Weber BBQ championship at the fourth edition, has decided to expand the competition to [...]
The Origanata, in dialect “Rianata”, is a typical pizza of the province of Trapani, in Sicily and is rigorously cooked in a wood-fired oven. This type of pizza takes its name from the massive [...]
Hey, it’s Saturday evening, how about eating a pizza? No, not pizza, I can’t digest it!” The conversation above occurs frequently and has probably happened to many of you. When we go to a [...]
Especially in summer, but in winter as well, stuffed calamari are a very good choice to vary your diet; frozen or fresh, they are tasty and exceptionally low in calories and fat. Here we have [...]
