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After the smashing success of the ONE wood-fired oven, the venerable Italian brand of pizza ovens bets big on its gas counterpart. Ultralight and compact, ONE gas-fired oven has been explicitly [...]

In 2019, Alfa Forni’s R&D department worked hard to devise a new fume extraction system for residential and commercial stainless-steel ovens, putting great emphasis on the shape to increase [...]

The world of wood-burning oven is wide and varied depending on differences in use and context. This situation has encouraged manufacturing companies to specialise in market segments such as home [...]

Baking home-made bread is an old passion that is being rediscovered. Bread has been a staple in the diet of many earlier civilizations and at its simplest can be boiled down to two ingredients: [...]

ALFA is proud to introduce the ALFA ONE – Compact and lightweight with the power of our traditional ovens. Designed to fit in your space – no matter what size – ONE brings an [...]

Wood-fired oven is certainly at the top of the heap because of various reasons. It can reach very high temperature, distributes heat evenly and the firewood imparts pizza that extra kick that [...]

When summer comes and you can’t wait to make the most of your outdoor space, buying an oven can give outdoor cooking a whole new meaning. Whether it be a masonry oven or a mobile one, [...]

WARNING: one of the main causes of fire is the non-compliance with minimum safe distances from combustible materials. It is imperative that you install the appliance according with the [...]

Sooner or later all pizza makers wonder whether there is a relationship between the pizza dough that they make and the oven in which they will bake it. Of course there is. Pizza making is a [...]

There’s a question that sooner or later every amateur cook asks themselves: after obtaining very good results with the oven at hand, maybe the limit has been reached and time has come to upgrade [...]

According to a survey, pizza is the food that makes everybody happy. But why? The reasons for its worldwide popularity are different but basically the key is the simplicity of combining dough [...]

For proper maintenance of the oven, make sure before you turn it on that the chimney flue is free from any objects and that ash from previous cooking has been removed.