Home professional oven: the revolution is afoot
There’s a question that sooner or later every amateur cook asks themselves: after obtaining very good results with the oven at hand, maybe the limit has been reached and time has come to upgrade [...]
Wood-fired pizza oven: how to choose the best one for your pizzeria.
Italy is famous all over the world for its gastronomic culture and certainly pizza is the staple food par excellence. Since the dawn of time, it was a dish for poor people, fast and simple (some [...]
Maintenance and care
For proper maintenance of the oven, make sure before you turn it on that the chimney flue is free from any objects and that ash from previous cooking has been removed.
Ignition of Alfa ovens
Follow the instructions before turning on the oven. Do not exceed the temperature limit of 450°C / 840°F - Do not leave the oven unattended when the fire is going.
Conversion GPL-GN
ATTENTION : Cette conversion doit être réalisée par un professionnel autorisé lorsque le four est éteint et complètement froid. Une installation défectueuse ainsi qu’une altération du [...]
Conversion GPL-GN
ATTENZIONE: L’operazione di conversione deve essere effettuata da un tecnico qualificato quando il forno è spento e completamente freddo. Un allacciamento improprio nonché eventuali alterazioni [...]
Pancetta-wrapped chicken involtini
Serves 6 Ingredients: 6 skinless chicken thighs 100 g/3 ½ oz fontina (or other melting cheese) 24 pancetta rashers salt black pepper chives Method: Cut the thighs lengthwise down to the bone and [...]
Pancetta-wrapped chicken involtini
Serves 6 Ingredients: 6 skinless chicken thighs 100 g/3 ½ oz fontina (or other melting cheese) 24 pancetta rashers salt black pepper chives Method: Cut the thighs lengthwise down to the bone and [...]
