Discover the Alfa pizza pastry board
Shape your best pizzas with the Alfa pastry board. Produced with passion in Italy by skilled craftsmen, it uses the typical characteristics of wood to make the stretching out of pizza dough simple and practical.
The pastry board is in fact made of laminated wood, obtained from the union of strips of solid fir wood. This makes it resistant and long-lasting and above all facilitates the preparation of pasta because it prevents the latter from sticking to the surface.
Protected by a specific food treatment, which guarantees its healthiness and safety of use, the pastry board is also equipped with a wooden limiter stop, for greater stability.
Quick and easy cleaning and maintenance
To keep the pastry board always clean and efficient, simply clean it after each use with a dry cloth, avoiding aggressive chemical products, and then store it indoors.
After a few ordinary cleaning cycles, simply grease the surface with edible oil to restore its water repellency and resistance to stains and grease.
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