Sicilian Pizza: Trapani Rianata
The “Rianata” is Sicilian pizza typical of Trapani and is characterized by a very strong flavor and a strong taste For the dough we suggest you to consult our recipe. Ingredients for [...]
How do you make Neapolitan pizza? Here’s the recipe
The original Neapolitan pizza recipe has always been a debate among professional and amateur pizza makers, both with regard to the preparation of the dough and how it’s spread out, as well as to [...]
Pizza alla pala (Pizza on a Peel): from the dough to baking, everything you need to know
One of the most widely known and popular recipes in the world of baking is ‘pizza alla pala’, thanks to some characteristics that make this recipe really quite tasty. The dough for ‘pizza alla [...]
How to freeze brewer’s yeast
Brewer’s yeast is a key ingredient for baking. It’s the most used starter in our recipes for wood-fired or gas-fired oven cooking. You can freeze your yeast and defrost it just minutes before [...]
How many calories does pizza have? Pizza doesn’t make you fat!
Calculating nutrition facts and calories for a pizza made in a pizzeria can be pretty hard but this surely won’t prevent you from scoffing all of it. If, on the other hand, you can make a [...]
How to knead dough easily without a stand mixer
Hand-made pizza dough vs. no-knead pizza dough. You don’t have a stand mixer? Never mind. In this article we will explain to you how to get a perfect hand-made pizza dough. For [...]
Home-made sourdough starter and brewer’s yeast. How to make them, how to use them, which one you should choose and why.
Home-made sourdough starter. How to make and maintain your own sourdough starter. What is sourdough starter? The sourdough starter (or mother yeast) is a compound obtained by a [...]
Homemade PIZZA video recipe, baked in the ONE
INGREDIENTS: Serves 4 1 kg Italian 00 flour 650 ml water 4 g brewer’s yeast 25 g olive oil 25 g salt METHOD Pour half the water into a jug and until the yeast has dissolved. Place half the [...]
Home-made wholemeal multigrain BREAD baked in the One gas-fired oven.
INGREDIENTS FOR TWO LOAVES 500 g strong wholemeal bread flour 500 g plain flour 600 ml water 2-4 g brewer’s yeast 25 g olive oil 25 g salt 1 tsp honey 30 g mixed seeds METHOD Pour [...]
How to make bread like a pro with the Alfa oven
Baking home-made bread is an old passion that is being rediscovered. Bread has been a staple in the diet of many earlier civilizations and at its simplest can be boiled down to two ingredients: [...]
How to make pizza dough based on the type of oven
Sooner or later all pizza makers wonder whether there is a relationship between the pizza dough that they make and the oven in which they will bake it. Of course there is. Pizza making is a [...]
How long to bake a pizza as crispy as they come?
According to a survey, pizza is the food that makes everybody happy. But why? The reasons for its worldwide popularity are different but basically the key is the simplicity of combining dough [...]
