Ingredients

• pastry dough for the oven
• mushrooms and sausages
• mozzarella
• nutmeg
• parmesan cheese

Procedure

1. let us light up the oven, we make it easy with the Legnapronta kit from Alfa Pizza; the wood is dried to ensure rapid lighting and a combustion efficiency, cut to the ideal size
2. we recommend to begin making a first layer of bèchamel
3. at this point we alternate 2 or 3 layers of pastry dough, dressing, mozzarella and parmesan cheese
4. a pinch of nutmeg gives the lasagna an excellent aroma
5. complete filling the tray with a double layer of parmesan cheese and a bit of extra virgin olive oil
6. we bake at 250 °C for another 20 minutes (thanks to the Duetto Alfa Pizza wood fired oven you can simultaneously cook more trays of lasagna)

Alfa Pizza is also on Vimeo.